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Church

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Other

  • Test Virtual/NTI Day
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Penn Station #101

Penn Station #101SANITATION RATINGASCORE97August 28, 2026Green River District Health Dept.

Penn Station #101

3525 FREDERICA ST #5, Daviess County

Most recent rating

Grade A · Score 97 · August 28, 2026

Inspection history

Date Type Area Score Grade Violations
August 28, 2026 Latest Regular Food 97 A
  • 39 Food not properly protected from contamination (Point Value: 1)
  • 50 Surfaces of equipment not clean (Point Value: 1)
  • 56 Floors, Walls and ceilings not clean or maintained (Point Value: 1)
February 17, 2026 Regular Food 98 A
  • 51 Plumbing not maintained (Point Value: 1)
  • 56 Floors, Walls and ceilings not clean or maintained (Point Value: 1)
September 16, 2025 Followup Food 98 A
  • 50 Surfaces of equipment not clean (Point Value: 1)
  • 56 Floors, Walls and ceilings not clean or maintained (Point Value: 1)
September 4, 2025 Regular Food 92 C
  • 46 Single service items not stored or handled properly (Point Value: 1)
  • 48 Food & Non-food contact surfaces not maintained (Point Value: 2)
  • 50 Surfaces of equipment not clean (Point Value: 1)
  • 51 Plumbing not maintained (Point Value: 1)
  • 56 Floors, Walls and ceilings not clean or maintained (Point Value: 1)
  • 58 Insects, rodents, or other animals present (Point Value: 2)
April 11, 2025 Regular Food 100 A None
October 15, 2024 Regular Food 100 A None
April 10, 2024 Regular Food 96 A
  • 48 Food & Non-food contact surfaces not maintained (Point Value: 2)
  • 50 Surfaces of equipment not clean (Point Value: 1)
  • 56 Floors, Walls and ceilings not clean or maintained (Point Value: 1)
October 20, 2023 Followup Food 100 A None
October 10, 2023 Regular Food 96 C
  • 43 Lack of handwash sign for employees to wash hands; permit not posted (Point Value: 1)
  • 56 Floors, Walls and ceilings not clean or maintained (Point Value: 1)
  • 58 Insects, rodents, or other animals present (Point Value: 2)
April 6, 2023 Regular Food 100 A None
October 19, 2022 Regular Food 100 A None
April 12, 2022 Regular Food 95 A
  • 2 No Certified Food Protection Manager (Point Value: 1)
  • 48 Food & Non-food contact surfaces not maintained (Point Value: 2)
  • 50 Surfaces of equipment not clean (Point Value: 1)
  • 56 Floors, Walls and ceilings not clean or maintained (Point Value: 1)
October 20, 2021 Regular Food 97 A
  • 2 No Certified Food Protection Manager (Point Value: 1)
  • 50 Surfaces of equipment not clean (Point Value: 1)
  • 56 Floors, Walls and ceilings not clean or maintained (Point Value: 1)
June 4, 2021 Followup Food 97 A
  • 2 No Certified Food Protection Manager (Point Value: 1)
  • 50 Surfaces of equipment not clean (Point Value: 1)
  • 56 Floors, Walls and ceilings not clean or maintained (Point Value: 1)
June 2, 2021 Regular Food 92 C
  • 2 No Certified Food Protection Manager (Point Value: 1)
  • 5 No written procedure for vomiting/diarrheal event, procedure not followed (Point Value: 2)
  • 37 Thermometers not provided and/or conspicuous (Point Value: 1)
  • 49 Dishwashing facilities not maintained (Point Value: 1)
  • 50 Surfaces of equipment not clean (Point Value: 1)
  • 51 Plumbing not maintained (Point Value: 1)
  • 56 Floors, Walls and ceilings not clean or maintained (Point Value: 1)
December 3, 2020 Regular Food 95 A
  • 2 No Certified Food Protection Manager (Point Value: 1)
  • 37 Thermometers not provided and/or conspicuous (Point Value: 1)
  • 48 Food & Non-food contact surfaces not maintained (Point Value: 2)
  • 56 Floors, Walls and ceilings not clean or maintained (Point Value: 1)
July 6, 2020 Regular Food 95 A
  • 34 Inadequate facilities to maintain food temperature/Improper cooling methods (Point Value: 1)
  • 48 Food & Non-food contact surfaces not maintained (Point Value: 2)
  • 49 Dishwashing facilities not maintained (Point Value: 1)
  • 56 Floors, Walls and ceilings not clean or maintained (Point Value: 1)

Source: healthdepartment.org

Disclaimer: Inspection data is obtained from the Green River District Health Department but may be outdated, incomplete, or contain errors. It is provided for general information only. Always confirm official inspection results directly with the health department before relying on them.